Cocoa beans are renowned worldwide as the primary ingredient in chocolates and various sweet delicacies enjoyed as desserts. Additionally, cocoa beans are utilised in the production of by-products like cocoa butter and a wide range of cosmetic items.
Annually, approximately 4.75 million metric tons of cocoa are produced globally, with major producers located in West African countries and several nations in Latin America.
Inter Agro Group initially entered the cocoa industry in Côte d'Ivoire and has since expanded its trading operations into other west-african countries. Furthermore, the group actively participates in cocoa tendering systems in Tanzania, demonstrating its commitment and presence in the global cocoa market.